05 Dec Risotto with Pirano di Bufala, Amalfi Lemon, Ferrandina Baked Olives, and Rocket Powder
Posted at 08:46h
in recepie
A Christmas Gift from Our Chef Ambassadors Crafted with love by our Chef Ambassadors Geppino Croce (Cilento) and Carmine Pierno (Amalfi Coast), this recipe celebrates the finest ingredients of our land. It's our special Christmas gift for those who want to bring a touch of culinary...
